COOKING SIMPLE INDIAN FOOD THE EASY WAY WITH BRIDGET

COOKING SIMPLE INDIAN FOOD THE EASY WAY WITH BRIDGET - ABOUT THE COOKING CLASSES / LESSONS It will be an interactive and hands on cooking lesson where the participants are taught to actually do the cutting, chopping and preparation / cooking of the dishes, thereby learning the whole process of cooking a simple Indian Meal - 4 Dishes will be demonstrated and taught at the Cooking Class, which would include a Non-Veg Dish, A Veg Dish, A Rice Dish and a Dessert or 2 Veg Dishes, a Rice Dish and a Dessert depending on the preference of the participants - Participants will learn how to plate and serve the dishes prepared at the workshop and will enjoy the same for their lunch - Each participant will get to take home the Recipes of the dishes prepared at the workshop - A Copy of Bridget’s Cookbook “SIMPLE EGG DELICACIES’ would be gifted to each participant - REGISTER TODAY

Sunday, June 16, 2019

COOKING CLASS IN SIMPLE INDIAN DISHES



COOKING CLASS IN SIMPLE INDIAN DISHES

Was delighted to conduct a Cooking Class on 15th June 2019 in Simple Indian Dishes for Ellen and Sarah. Ellen is from Australia and Sarah comes from the U K. Both of them have come to Bangalore on Official work and were keen to learn how to make a simple Pilaf and a Simple Chicken Curry.
These were the Dishes that I taught them to cook and they were extremely pleased to see the results of their labours. They were delighted to pack and take home the food that they had learnt to cook.

1. Simple Coconut Palau
2. A Simple Chicken Curry
3. Fried Pepper Chicken
4. Okra / Ladyfinger Pepper Fry
5. Sweet Plantain Fritters







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